Olive Herb Tea Mixtures

Olivus "Super Crock Brew" - Place one-half pound (eight ounces) of whole or cut olivus olive leaves in a crock pot and fill with one gallon of distilled or spring water. Cover the pot and set the heat to low simmer (175 to 185 degrees) Let simmer for six to ten hours, adding water as necessary to keep level up. Allow pot to cool, strain, discard remaining leaves and store to consume within a two week period. Tea may need to be strained a second time using cheese cloth or other fine strainer. Commonly used to attack specific pesky conditions and viruses.

Lemon Balm Honey Surprise - 1/2 cup fresh Lemon Balm leaves, 1/4 cup Olivus Olive Leaf, honey to taste, water 1. Bring water to a roaring boil. Pour over Lemon Balm an Olivus leaves in a large plastic bowl. 2. Let cool, strain out leaves then pour into your favorite pitcher 3. Add honey to taste (some like it sweet, some don't) 4. Refrigerate and serve in glasses with ice cubes and a sprig of fresh lemon balm for decoration.(what's the surprise? people will be surprised at how much they'll love it!)

Orange Mint Nectar - 1/2 cup fresh mint leaves, 1/4 cup Olivus Olive Leaf, 1 cup orange juice, sugar or honey to taste, water
1. Bring water to a roaring boil. Pour over Mint leaves in a large plastic bowl. Let steep until cool. (15-20) minutes. 2. Strain out leaves and pour into your favorite pitcher, mix in the orange juice and add sugar or honey to taste. 3. Refrigerate and serve in tall glasses with ice cubes and an orange zest or mint leaf as decoration. 4. For a really special occasion, wet the rim of your glasses with water and roll in sugar before filling.

Blackberry Leaf/Raspberry Herb Tea: The dried mature leaves of these brambles make a great tea. Used these herbs to help control diarrhea, as a blood purifier and tonic. Mix with olive herb for a healthful and tasty blend.

Blueberry Herb Tea: The dried mature leaves are steeped until cool. You can use as a blood purifier and tonic. Also used to help inflamed kidneys and increase the flow of urine. Somewhat bitter when mixed with olive leaf herb, you have an excitingly interesting blend.

Rose Hips Herb Tea: A handful of these steeped for 10 minutes, then strained, make a healthful tea. Can be used dried or fresh in season. Instead of boiling, place a handful in cool water overnight, then stain and reheat in the morning. This herb has a rather tart taste. Use all year round. Strong Vitamin C content. Helps with Colds and the flu. Mix with olive leaf herb to really attack that cold. Also for sore throat.

Peppermint Herb Tea: Easily grown the Peppermint leaf is a true refresher. Fresh herb leaves can be crushed and steeped for herb tea or you can dry them and use them in your tea. Very good for digestion. Excellent after-dinner tea. Mixed with olive leaf herb, it makes for a delightful blend.

Feel Good Tea - to encourage a feeling of well-being - 3 parts Lemon balm herb, 2 parts Olivus Olive Leaf, 1 part Lavender flowers, 1 part Rose petals, 1 part Spearmint leaf, 1 part St. Johns Wort, 1 part Marjoram, Vanilla Honey to taste - Mix the above herbs and flowers in a bowl. Store in a glass jar and label. To prepare use 1 to 2 teaspoons of herb per cup. Pour hot water over herbs and allow to steep for 5 to 10 minutes. Flavour with honey or lemon if desired. Drink up to three cups per day.

No Worries Herb Tea - relaxing blend for stress - 2 parts Chamomile flowers, 2 parts Olivus Olive Leaf, 2 parts Lemon balm herb, 1 part Catnip herb, 1 part Lavender flowers, 1 part Peppermint leaf, 1 part Rose petals, 1 part Lemongrass (optional) a pinch of nutmeg to taste, Vanilla Honey (optional) - Combine the dried herbs, flowers, and spices in a glass jar. Label. To prepare one cup of herbal tea, use 1 to 2 teaspoons per cup of hot water. Steep for 5 minutes.