Studies have consistently demonstrated that
the Mediterranean diet—of which olive
leaf is a large part—is correlated
with a lower than average risk of coronary
heart disease. Heart disease seems to respond
well to the introduction of olive leaf
tea. According to laboratory and preliminary
clinical studies, tea of olive leaf alleviates
numerous disorders related to insufficient
arterial blood flow, including angina pectoris
and intermittent claudication. It helps
eliminate arterial fibrillation (arrhythmia), lowers
high blood pressure, and inhibits LDL
cholesterol from oxidizing.
Scientists think olive leaf’s potential
ability to support cardiovascular health is
linked to four main factors. First, olive leaf
contains an antioxidant that may help prevent
the oxidation of LDL cholesterol.(1) The oxidation
of LDL cholesterol—the so-called "bad" cholesterol—can
severely damage the walls of arteries and it
is one of the chief contributors to atherosclerosis.
Another compound in olive leaf may support
healthy blood flow by lowering its viscosity
and making it less "sticky."(2) Third,
olive leaf may have the ability to dilate blood
vessels, thus lowering blood pressure.(3) Finally,
olive leaf may be able to lower cholesterol
levels.(4)
This wonderful plant has broad
spectrum antibiotic and antiviral
properties, benefits overall immune-system
functioning and is also a vasodilator that
lowers blood pressure and prevents angina attacks.
Olive leaf may also be able to help the body
maintain healthy blood sugar levels.(5) And
it may have the ability to reduce inflammation.(6)
Discover
the Mediterranean health and wellness secret,
olive
leaf tea, powder and capsules from Olivus orchards
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The Food and Drug Administration has not evaluated the claims contained in the information of this Website.
We have gathered data from a variety of resources for information and consideration.
We always advise people to consult a physician or other health professional about the use of herbs for specific conditions.
Olive leaves has been reported to:
- Enhance the immune system
- Increase energy
- Have an internal cleansing action
- Act as an anti-viral, anti-fungal, anti-bacterial, and anti-parasitic
- Lower blood pressure, fats, and reduce blood sugar
Olive Leaf Tea, a natural herbal antibiotic and antioxidant
that can help or prevent many diseases. |
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1 Visoli F, et al. Oleuropein protects
low density lipoprotein
from oxidation. Life Sciences.
1994;55:1965-71.
2 Petroni A, et al. Inhibition of platelet aggregation
and eicosanoid production by
phenolic components
of olive oil.Thromb Res. Apr1995;78(2):151-60.
3 Zarzuelo A, et al. Vasodilator effect of olive
leaf. Planta Med. Oct1991;57(5):417-9.
4 Gonzalez M, et al. Hypoglycemic activity of olive
leaf. Planta Medica. 1992;58:513-515.
5 Bennani-Kabchi N, et al. Effects of Olea europea
var. oleaster leaves in hypercholesterolemic
insulin-resistant
sand rats. Therapie. Nov1999;54(6):717-23.
6 Pieroni A, et al. In vitro anti-complementary
activity of flavonoids from olive (Olea europaea
L.)
leaves. Pharmazie. Oct1996;51(10):765-8.
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